Ace Fusion Restaurant

Opening Hours

Monday - Thursday
5pm - 11:00pm

Friday
5:00pm - 11:30pm

Saturday
10:00am - 11:30pm

Sunday
10:00am - 10:00pm

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Ace Fusion Main Menu

Starters

Soup Of The Day	Ask ACE team member for choices available. Served with hard dough bread or sliced bread.	£4.99
West Indian Humous	A puree of sweet cannellini beans mixed with a sour cream and extra mature chedder cheese, served with plantain wedges.	£4.99
Crab Cakes	Six crab cakes deep fried, served with tartar sauce or jerk sauce.	£5.99
Chicken Wings	ACE spicy or BBQ chicken wings.	£5.50
Peppered Lamb Kebabs	Mild seasoned chunks of lamb, peppers & onions grilled on skewers.	£5.99
Saltfish Cakes	Saltfish cakes deep fried and served with sweet chutney	£5.99
Yam Balls	Seasoned and crushed yam in breadcrumbs.	£4.99

Salads
Fusion Salad	Cherry tomatoes, avocado, raw button mushrooms, diced cucumber, radicchio, iceberg and curly endive lettuce.	£6.95
Salad topping options:	Rum and garlic prawns, jerk chicken, plain chicken, mango.	£3.25

Sides
Macaroni Cheese	Pasta baked with a cheese sauce.	£3.95
Coleslaw	Fresh carrots, julienne white cabbage mixed with a sweet special ACE dressing.	£2.20
Mixed Salad		£3.50
Plantain Slices		£2.20
Fried Dumplings		£2.20
Jamaican Rice & Peas		£3.95
West African Jollof Rice	Seasoned tomato rice.	£4.20
White Rice		£3.70
Fat Chips		£2.99

Meats
ACE Lamb Grill	Lamb chops grilled to your liking, served with mushrooms and tomato.	£14.45
Mango Chicken	Breast of chicken stuffed with mango pieces and coated in breadcrumbs.	£12.95
Jerk Chicken (available in mild or hot)	Chicken served on the bone, marinated in a blend of spices and flame roasted.	£11.95
Curry Goat	Pieces of succulent curried mutton.	£12.95
* All of the Meat dishes are served with either rice and peas, jollof rice, white rice, salad or fat chips.

Sausage & Mash	Lincolnshire sausages seasoned with seasonal herbs, grilled with fresh mash (plain, parmesan cheese or herb) and a thick onion gravy.	£9.50
Vegetarian Sausage & Mash	Vegetarian sausage grilled with fresh mash (plain, parmesan cheese or herb) and a thick onion gravy.	£9.50

Fish
Ackee & Saltfish	Succulent pieces of ackee mixed with salt fish.	£13.95
Rum & Garlic Prawns	Sauteed prawns in garlic butter & flamed with West Indian dark rum.	£13.95
Creole Cod	Baked cod served with a tomato base sauce with chunks of Onions, sweet pepper and okra.	£13.95
Escovietch Snapper Fillet	Garnished with julienne carrots & sweet pepper.	£13.95
* All of the Fish dishes are served with either rice & peas, jollof rice, white rice, salad or fat chips.

Vegetarian
Vegetarian Curry	Spicy vegetable curry with chick peas and seasonal vegetables	£8.95
* All the Vegetarian dishes are served with either rice & peas, jollof rice, white rice, salad or fat chips.

Dessert
Sweet Potato Pudding	Sweet potato, cornmeal, coconut milk, sugar, nutmeg and vanilla essence served with custard, cream or ice cream.	£5.95
Chocolate Cake	Freshly baked chocolate cake served with custard, cream or ice cream.	£5.95
Trifle	Layers of pound cake, strawberries and pears topped with whipped cream and toasted almonds.	£5.45
Apple Crumble	Homemade crumble with juicy bramley apples served with custard, cream or ice cream.	£5.95
Banana Split	Ripe sweet bananas, toasted almonds, fresh cream and chocolate sauce.	£4.95
Ice Cream	Rum and raisin, strawberry, chocolate, vanilla.	£4.25
Sorbet	Lemon, passion fruit, mango, raspberry.	£4.25



Take away service is also available. We accept most major credit cards - A 12.5% optional service charge will be added to your bill. Please note: Unfortunately, due to the presence of nuts, wheat, shellfish and other allergens present in our kitchen. We cannot guarantee the absence of these in any of our dishes.

110 St John’s Hill, Battersea, London, SW11 1SJ - 020 7228 5584